Where can I find the Hairy Bikers chocolate birthday cake recipe? (this weeks episode) UK? - hairy bikers chocolate cake recipe
I tried searching the website of the BBC, but can not find, xx
Tuesday, February 9, 2010
Hairy Bikers Chocolate Cake Recipe Where Can I Find The Hairy Bikers Chocolate Birthday Cake Recipe? (this Weeks Episode) UK?
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This recipe is a 25cm/10in chocolate cake. To the cake bigger than the Hairy Baker, since he does twice as much is given, and bake in two boxes.
Ingredients
For the chocolate cake
250g / 8 ½ g butter, plus extra for greasing
400g/14oz Sugar Gold
3 tablespoons sunflower oil
1 teaspoon vanilla extract tea
3 eggs from free range, beaten
400g/14oz flour
1 teaspoon baking powder
2 v. tea baking powder
½ teaspoon salt
Pinch of cinnamon
85g/3oz cocoa powder
220ml/8fl oz cola flat
To decorate
150g/5oz strawberry jam
150ml/5fl oz double cream, whipped soft peaks when the whisk away
100 g / 3 ½ oz milk chocolate, broken into pieces
Jelly beans, for garnish
Balls of chocolate for garnish
Method
1. Preheat the oven to 170C/325F/Gas 3rd
2. Grease a pan with butter and greaseproof paper 25cm/10in.
3. For the chocolate cake in a large bowl of butter and sugar until the mixture is pale and light.
4. In a separateand give a bowl, combine the sunflower oil and vanilla into the beaten eggs.
5. Slowly stir egg mixture into the butter and sugar, add egg mixture little by little and make sure it is good before you contain more until all egg mixture is added and the mixture is well blended.
6. In another bowl, flour, baking soda, baking powder, salt, cinnamon and cocoa powder and mix well.
7. Gradually add the flour times the mass of the cake mix, a tablespoon at a time until all the flour incorporated into the cake batter.
8. Add the flat to mix cake batter and mix and good.
9. Pour batter into the greased cake in a bowl. Level the surface of the cake with a spatula or a spatula.
10. Transfer cake in the oven and bake for 45-50 minutes or until cake has risen and a skewer comes clean when inserted in the center of the cake.
11. Give Carefully remove baking pan and set aside on a grid tcool o.
12. When the cake has cooled, cut cake horizontally in the middle to create two thin cakes.
13. Spread jam on a cake, then spread the cream on the layer of jam. Place the second cake, a sandwich sponge.
14. Bring water to the boil in a saucepan, reduce heat to cook or suspend a bowl over simmering water resistant to heat. (Do not leave the base of the bowl touch the water.) Add chocolate and allow to melt. Spread melted chocolate on and the sides of the cake.
15. While the chocolate is still soft, place the gelatine leaves and balls of chocolates to decorate the whole cake. Cool, is cooled until the chocolate.
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